Cheap Sausage Stuffer Deals

If you're interested in making your own homemade sausages, this is one tool you can't afford to be without. I've tried the 'horn' type stuffer, and the Kitchenaid FG stuffer attachment, and neither one is worth the carboard box they come in.This stuffer is altogether different. First, the ONLY plastic components are the plunger disc, the tube retainer and the handle, and by handle, I mean the part you hold on to... not the crank itself.This past weekend, I put up around 20 pounds of sausage, and this thing will indeed crank out about 5 pounds in 2-3 minutes. The only problems I had was with the casings, and that's another issue.With the exception of about 1/3 of a link's worth that's left in the feed tube, you get all 5 pounds of the sausage out of the can.Cleanup is really easy, as the plunger disc is food grade plastic, and unscrews from the central worm gear. Another nice feature is an air relief valve in the plunger disc. Simple design, but very effective in releasing the air trapped in the can.The ONLY thing I had problems with, and it's not the product, but rather my kitchen, is that the stuffer tends to want to tip over when you're cranking the plunger down. Ideally, you would drill 4 holes in your work surface, and fasten it with bolts/wing nuts. Wife wouldn't let me drill 4 holes in the countertop, so I'm going to look for some suction cups, and see if that will work.This may seem a bit expensive, but it's certainly an investment in your kitchen arsenal.

I purchased a grinder on eBay about two months ago. Within two weeks the gears started slipping at the grinder stopped working. This issue is still unresolved with the 99.9% eBay seller who has only gotten back to me twice with vague answers.That being said I am thrilled with this grinder. At almost one hundred dollars less the grinder it is quiet yet efficient. We grind about 50 lbs of inside round per day and its a breeze with this grinder. I heeded the advice of previous buyers and coated my parts with oil. No issues yet.This is also very easy to clean, just one screw to loosen and your good to go. Not all grinders are like this!The product arrived missing a part, within three days I had a new piece in my hands. Fantastic service. Fast shipping and a great value product.

This stuffer is an excellent value, very good quality, and allows fast, effiicient stuffing. It is large, so if you are stuffing large quantities, it's great. If smaller quantities, I would recommend the 3 or 5 liter.

the machine is not very good when we tried to cut meat with it the blade is going sideways so we tried to ajust the blade and with little force the ajustement made of cast broke in half. we tried to return the cutter but they only want to give us a new ajustement and this is not wat we wnated a complete waste of money

I read the 2 reviews on this machine & decided to give it a try. Quick delivery & it was as terrific as they stated. I had very tough elk with tons of sinew & ... it didn't even slow the grinder down. I ran it through twice & ... you couldn't tell it was ever tough or was literally inedible before. It turned out GREAT! Would recommend again and again. Love it!

When I first started making sausage, I tentatively bought a cheaper 5-lb stuffer...and got cheaper performance. By the time I ditched it for the TSM, I just about had to hang off of the crank to get sausage out of it. Not so with the TSM. If you're a small batch, home sausage maker, this stuffer should serve you well and then some. The stainless frame is just about bomb proof and even the crank is cast stainless...not pressed bar stock like the cheaper models. The sturdy resin gears make it a smooth operator and and overall, it's pretty easy to clean. The piston head just about cleans the bottom of the cylinder, leaving a modest amount of meat in the outlet channel and stuffing tube, so waste is minimal. The included plastic stuffing tubes are serviceable but I highly recommend the stainless stuffing tubes, available separately.

Only ran a few pounds through it to test the new toy. Its built very solid. Steel gears, stainless construction, brass bushings, everything is plenty strong. Have used the 5# model alot and moved up to the 15#. The 5# didnt disappoint and I dont expect the 15# will either. Fully expect this to last a through lifetime of recreational sausage making.

This grinder costs half what comparable models go for. It has plenty of power, the knives are good, just need to be sharpened. The castings needed to be cleaned up with a file, the plates needed finish filing to remove burrs in the holes. Once the finish work is done you have a good machine.

This was my first time making sausage and I must say the LEM sausage stuffer works great. Quality product. Highly recommended.

I am a hunter who butchers 8-10 deer per year and make my own burger & sausage. I have previously used "hand crank" grinders and smallish electric grinders. While both will do the job for a deer or two, due to the volume I am processing it was time for an "upgrade".When I made the decision to buy my own grinder, I did a lot of research to determine which model would best suit my needs at an affordable price. Based on the features, motor power, quality and price I decided to try the Waring MG800. If this didn't work, my next step would be a used commercial grinder.Let me tell you, I am impressed ! This grinder is everything advertised and more. The construction is rugged and the components are well designed. My first night I ground and vaccuum packed 20 lbs of sausage in 1/2 hour (only 5-10 minutes were actually spent grinding). The grinder never clogged and you can literally feed the hopper with your hand, the screw is so well designed that it actually draws the meat down the throat without the use of the "pusher" that is provided. Clean up is a snap due to the ease of disassembly and cast stainless housing. Power is more than adequate, and with the 5 year motor warranty you can't go wrong. Two things to note, the blades and plates are carbon steel and must be thoroughly washed and dried before storage or they will rust (but this is also true with $1000 grinders). Also, don't be fooled by people advertising 850, 1000 or even 1200 watt plastic…

Ich habe diesen Wurstfüller für ein Restaurant in den USA bestellt. Der Inhaber ist total begeistert von dem Gerät. Eine super Arbeitserleichterung. Versand, wie immer reibungslos und perfekt!Gerne wieder.

Bought one of these elsewhere, but it arrived on the same UPS truck as my new LEM grinder, so I figured I'd better review it now. I used it to stuff 15#'s of coarse ground pork shoulders into natural hog casings today and it actually did quite well. It does take a lot of force to crank - even on "slow" speed - so next time I'll use C clamps to hold it down. Clean up was very easy and it's a hell of a stuffer for the $180 (including freight from CA to AR) that it cost me. So why not 5 stars? The plastic handle is held in place with a circlip on the inside bend, and that circlip couldn't take the pressure. It bent and came loose and left me fighting with the handle for an hour or so. The LEM grinder performed flawlessly, so it gets 5 stars, even though it cost more. MTN could have welded a shoulder on the shaft to hold the handle in place, but chose to grind a small groove to hold an inadequate circlip. Poor decision.Overall a very good stuffer at an extremely good price. I would buy it again.

When I first started making sausage, I tentatively bought a cheaper 5-lb stuffer...and got cheaper performance. By the time I ditched it for the TSM, I just about had to hang off of the crank to get sausage out of it. Not so with the TSM. If you're a small batch, home sausage maker, this stuffer should serve you well and then some. The stainless frame is just about bomb proof and even the crank is cast stainless...not pressed bar stock like the cheaper models. The sturdy resin gears make it a smooth operator and and overall, it's pretty easy to clean. The piston head just about cleans the bottom of the cylinder, leaving a modest amount of meat in the outlet channel and stuffing tube, so waste is minimal. The included plastic stuffing tubes are serviceable but I highly recommend the stainless stuffing tubes, available separately.

I am SO glad I got this. This is an ALL METAL grinder attachment that fits any KitchenAid stand mixer. It is easy to clean, comes with two dies (medium and fine) The internal auger is aluminum - the blade is steel and the dies are steel, the attachement ring is steel and the feeder assembly and tray are steel. The plunger is sturdy plastic.This will not crack and it does not leave gunk or shavings in your meat. You will not be disappointed. Easy to disassemble and clean - make sure you follow the manufacturer's instructions of washing, drying and then putting a light coat of canola or olive oil on the internal parts before storing.I love this thing.

Ok, I added two photo's to the product listing. In the first photo it is the motor spline that is suppose to slide over the Weston Stuffer notched arbor. As you can tell by the spline the notches are square on this product. However, when the Weston Stuffer arrived, an 11 pound stuffer, the notched arbor was triangular.(photo two) Before you drop the money on this product make sure you buy a weston stuffer that has a square arbor not the triangular arbor. I kept the product and have been trying to hunt down the correct stuffer to use with this product. So far tracking down the right Weston Stuffer has been difficult. If you decide to buy this product make sure that you have the correct stuffer, as this isn't universal for their products. The concept is great and I hope by fall I can use this product, but for now it is sitting on the shelf.